Our bream fillets are carefully cut from head to tail, ensuring you receive thick and substantial portions every time. We offer them in convenient two-packs, eliminating the need to worry about the quantity you'll receive based on weight. These fillets are a fantastic choice for barbecuing, baking, or grilling. We've kept the skin on to enhance the cooking process and provide an extra boost of omega-3 per mouthful. While we have tried to remove the bones, please be cautious, as some may still be present.
Gilt Head Bream, or Sea Bream, is a light and fresh fish with stunningly crisp skin. It is incredibly versatile and guarantees to please a crowd. With the fillets conveniently prepared for you, we suggest placing them skin-side down in a frying pan with a splash of oil. Fry them until the skin turns crispy, and then serve them atop your favourite vegetables for a perfect mid-week meal. If you need inspiration, we invite you to try our recipe! It's easy to follow, delicious, and an excellent option for using ingredients in your fridge.
Like most fish, bream is a source of protein while being low in calories, making it a superb choice for those pursuing a healthy lifestyle. By incorporating bream into your diet, you can enjoy a nutritious protein source that supports your overall well-being.
Indulge in our bream fillets, expertly portioned for your convenience. Whether you choose to barbecue, bake, or grill them, the light and fresh flavour of the bream, accompanied by its crisp skin, is sure to please your palate. Bream is a fantastic addition to a balanced and healthy diet with its versatility and nutritional benefits.
For allergens, including cereals, see ingredients in bold
SourcingOur Gilt Head Bream comes from the best farm in Turkey. The farm makes its own traceable feed and only comes from sustainable sources. This makes the farm entirely self-sufficient. We chose this farm for this reason. We always opt for maximum transparency in our supply chains, and feed is often overlooked regarding the climate impact of fish farming. By producing its own feedstock, the farm can fully track its climate impact and constantly improve its processes and practices. Although we do our best to remove all the bones, some may remain, so please take care when eating.