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Produced by a renowned Lincolnshire smokery, our smoked mackerel pate is crafted in small batches to guarantee exceptional flavour and the highest quality. Starting with exquisite smoked mackerel, we create an excellent pate that will leave you craving more. It's so delicious that your guests will assume it's homemade and beg you for the recipe.
Indulge in the rich and fresh flavours of our smoked mackerel pate. Pair it with crispy melba toast generously slathered with butter for a naughty yet delightful treat. The combination of creamy pate and buttery toast creates a heavenly taste sensation that is simply irresistible.
Our pate shines as an elegant canape option if you want to impress. Supplied chilled ready to use as you need it, spread it onto perfectly toasted blinis and sprinkle with fresh parsley for a touch of colour and freshness. These impressive bites will make a statement at any gathering or special occasion.
With our smoked mackerel pate, you can enjoy the taste of homemade goodness without the hassle. The exceptional quality and enticing flavours will make it a favourite among your family and friends. Treat yourself to this indulgent delicacy and elevate your dining experience.
Scomber scombrus
Nutritional Information
Smoked Mackerel (FISH) (60%), Soft Cream Cheese (MILK), Butter (MILK), Lemon Juice, Ground Black Pepper, Parsley, Salt For allergens, including cereals, see ingredients in bold Per 100g Energy Cal 411 Energy KJ 1697 Fat (g) 39 Saturates (g) 19 Carbohydrates (g) 0 Sugars (g) 0 Protein (g) 14 Salt (g) 2.2
Scomber scombrus
Serves 2
40 Minutes
