Product Details
Discover the spicy flavours of our Pil Pil butter-topped sea bass, this vibrant dish that will take your taste buds to places you'll be keen to revisit!
Sea Bass is famous for its flaky texture and mild taste which takes on flavours beatuifully! We freshly prepare every order each morning and generously top with butter, enhancing the natural flavours and creating a taste sensation with every bite.
Serve simply with a crisp green salad, or pair with boiled potatoes and steamed asparagus for a simple yet delightful dish.
We source our Sea bass from the best farm in Turkey. The farm produces its own feed making it fully traceable. We chose this farm for this reason. We always opt for maximum transparency in our supply chains, and feed is often overlooked when it comes to the climate impact of fish farming. Although we do our best to remove all of the bones, some may remain, so please take care when eating.
Dicentrarchus labrax
Nutritional Information
Sea Bass (FISH), Butter (MILK) (Salted Butter (Butter, Salt), Garlic Puree, Olive Oil, Red Chilli Puree, Lemon Juice, Smoked Paprika, Parsley, Cornflour, Chilli, Dried Red Pepper, Tomato Paste, Salt, Black Pepper, Smoked Salt, Chipotle Chilli, Ground Cumin, Dehydrated Onion). Oven Dried Tomato Wedges, Sliced Red Chilli, Lemon Zest, Dried Parsley. For allergens, including cereals, see ingredients in bold Nutritional Information Per 100g: Energy 788kj/190kcal, Fat 14g, of which saturates 5.2g, Carbohydrates 0.7g, Of which sugars 0g, Protein 16g, salt 0.33g,
Dicentrarchus labrax
Serves 2
40 Minutes
