Swordfish are excellent fish with a long, sharp nose, up to 2ft long, that they use to stab prey. They are the knights of the sea, using their noses to swipe and disarm targets before eating them. We love swordfish and always love to have a stock at home. This is why we have created this four-frozen Supremes freezer pack, to ensure you and we are never without this meaty fish delight.
Swordfish have a firm and meaty texture. They are a fabulous alternative to their beef steak rivals and a great entry point for anyone looking to enter the fish world, as they do not have a distinctive fishy flavour. Thye holds their shape when cooked, which means they are perfect for barbeques and grills and pair with a range of tastes, from Asian-inspired dished to a classic peppercorn sauce. However you decide to serve your swordfish, you will not be disappointed.
Cooked images are serving suggestions only.
For allergens, including cereals, see ingredients in bold