We understand the value of time in our fast-paced 21st-century lives, so we aim to simplify cooking with our convenient pre-portioned cod fillets. These great fillets are ready to cook straight from the pack, eliminating any cooking-related hassle. To enhance your dining experience, pat the portions dry with a paper towel and season them according to your taste before cooking.
Our exceptional cod lends itself perfectly to pan-frying and baking, especially when accompanied by fresh vegetables. You can also indulge in the classic homemade fish and chips experience by battering and frying the cod or create a delightful smoky dish by barbecuing it. Regardless of your chosen cooking method, anyone who enjoys our cod will undoubtedly be impressed by its quality.
Here's a tip: If you're cooking the cod with the skin on, place the fish skin in the pan to achieve the crispiest skin, adding an extra layer of deliciousness to your dish.
Cod delivers a delicious flavour and serves as a source of protein while being low in saturated fat, making it an ideal choice for athletes and health-conscious individuals. Additionally, it contains B vitamins that contribute to normal energy-yielding metabolism, helping to reduce tiredness and fatigue.
For allergens, including cereals, see ingredients in bold
SourcingWe source our cod from wild fisheries in Iceland, Norway and the North Sea. We get cod from different locations throughout the year to ensure we bring you the best fish on the market. Your cod will come from some of the world's leading fisheries in sustainable practices and quality. Once caught, the cod will be processed quickly so that you will receive your fish at the peak of freshness. If you are curious about where your cod has come from, check the label to find out. We do our best to remove all of the bones. However, some may remain, so please take care when eating.