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Indulge in convenience without compromising on taste with our delectable Haddock Bake with Cheese and Prawns! Crafted for those busy days when you need a scrumptious meal in a hurry, this dish boasts succulent chunks of haddock paired with prawns. Each serving is enveloped in a rich cheese sauce, creating a luscious harmony of flavors that will tantalize your taste buds.
Forget the hassle of meal prep – our Haddock Bake with Cheese and Prawns goes straight from freezer to oven, allowing you to enjoy gourmet goodness with minimal effort. Simply pop it in the oven and let it bake to golden perfection, delivering a hassle-free dining experience that's bursting with flavor.
Whether you're craving a quick and satisfying weeknight dinner or aiming to impress guests, our Haddock Bake with Cheese and Prawns fits the bill perfectly. With its irresistible combination of tender haddock, succulent prawns, and creamy cheese sauce, topped with a crispy finish, every bite promises pure culinary bliss that will leave you coming back for more.
Cooking Instructions: Oven Bake: Preheat oven to 200°C or 180°C fan assisted/ Gas Mark 6. Remove film and place the tray on a preheated baking tray lined with baking paper in the centre of the oven. Cook for 25-30 minutes (40-45 from frozen) or until cooked.
Check food is piping hot, if freezing cook from frozen and do not
reheat once cooled.
Haddock (FISH)(38%), Prawns (CRUSTACEANS)(14%) Whole MILK, Mature Cheddar Cheese (MILK), Double Cream (MILK), Water, Onions, Unsalted Butter (MILK), Cornflour, Rapeseed Oil, Garlic Puree, Dijon MUSTARD (Water, MUSTARD Flour, Spirit Vinegar, Sea Salt, MUSTARD Husk, Pimento, Turmeric), FISH Gelatine, Ground White Pepper. Breadcrumb (WHEAT Flour (with calcium carbonate, iron, niacin, thiamin), yeast, Salt, Olive Oil), Mature Cheddar Cheese, Olive Oil, Parmigiano Reggiano (MILK), Lemon Zest, Salt, White Pepper.
For Allergens see ingredients in BOLD.
Cooked images are serving suggestions only.
Gadus morhua
Nutritional Information
Per 100gEnergy 673kj/162kcal
Fat 11g
of which saturates 6.3g
Carbohydrates 1.7g
Of which sugars 0.7g
Protein 13g
salt 0.73g
Haddock (FISH)(38%), Prawns (CRUSTACEANS)(14%) Whole MILK, Mature Cheddar Cheese (MILK), Double Cream (MILK), Water, Onions, Unsalted Butter (MILK), Cornflour, Rapeseed Oil, Garlic Puree, Dijon MUSTARD (Water, MUSTARD Flour, Spirit Vinegar, Sea Salt, MUSTARD Husk, Pimento, Turmeric), FISH Gelatine, Ground White Pepper. Breadcrumb (WHEAT Flour (with calcium carbonate, iron, niacin, thiamin), yeast, Salt, Olive Oil), Mature Cheddar Cheese, Olive Oil, Parmigiano Reggiano (MILK), Lemon Zest, Salt, White Pepper. For Allergens see ingredients in BOLD.
Gadus morhua
Serves 4
10 Minutes
