Haddock Topper with Broccoli, Cheese & Leek 4 pack 800g

£15.75
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Skinless and boneless haddock fillet topped with a creamy broccoli, leek and cheese sauce, then coating in natural breadcrumbs. A delicious and convenient seafood meal, perfect for an easy dinner at home.
4 haddock toppers per pack
Made with skinless and boneless haddock fillets
Topped with Broccoli, Leek and Cheese sauce
Coated in natural breadcrumbs
Delicious combination of creamy cheese and savoury vegetables
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Product Details

Enjoy a delicious and comforting seafood meal with our Haddock Topper with Broccoli, Cheese & Leek. Each portion contained a skinless and boneless haddock fillet, topped with a delicious sauce combining the flavours of broccoli, leek and cheese, before being finished with a coating of natural breadcrumbs.

The delicate flavour and flaky texture of the haddock pairs beautifully with the creamy richness of cheese, while broccoli and leek add a delicious savoury balance to every bite. The natural breadcrumb coating provides a satisfying texture, making this a tasty and convenient way to enjoy a delicious haddock dinner at home.

With four portions per pack, these topped haddock fillets are ideal for family meals and easy midweek dinners. Simply prepare according to the pack instructions and serve with your favourite sides for a satisfying seafood meal.

Pair you Haddock Topper with Broccoli, Cheese & Leek with crispy potatoes and seasonal vegetables for a comforting dinner, or serve alongside a fresh salad for a lighter option. With the skin and bones already removed, these haddock toppers offer a convenient way to enjoy a delicious fish meal with minimal preparation.

Whether you're looking for a new way to enjoy haddock or simply want an easy seafood meal for the family, these broccoli, cheese and leek haddock toppers are a delicious addition to your freezer.

 

Cooking Guidelines: Remove all packaging & cook from frozen. Oven Bake - Place in an oven proof dish and put into an oven, preheated to 180°C / Gas Mark 4. Cook for 25 - 30 minutes until piping hot.
Air Fry – Refer to manufacturers guide as all appliances vary in performance.

Melanogrammus aeglefinus

Nutritional Information


Ingredients:
Haddock (FISH)(47%), Coating: (WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine]. Rapeseed Oil, Salt, Yeast), Sauce: (Water, Leeks (14%), Cheddar Cheese (MILK) (14%), Broccoli (14%), Modified Maize Starch, Skimmed MILK Powder, Whole MILK Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maltodextrin, Salt, Sugar, Non-Hydrogenated Rapeseed Oil, Onion Powder, Yeast Extract, Flavouring (Garlic Powder, Herb Extracts, Spice Extracts), English MUSTARD, Butter (MILK), Rapeseed Oil

For allergens, including cereals, see ingredients in bold.


Typical Nutritional Values per 100g
Energy 713kJ / 171 kcal
Fat 4.6g
Of Which Saturates 1.3g
Carbohydrates 20.0g
Of Which Sugars 1.8g
Protein 12.0g
Salt 0.9g

Melanogrammus aeglefinus

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