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Are you craving a great cod bake without the hassle? Look no further, as we've got you covered. Our handmade cod bakes are a culinary masterpiece, featuring the finest cod portions complemented by the addition of Tomato. Each bake is generously smothered in a creamy, cheesy sauce. Best of all, they can be baked straight from frozen, making it a convenient and satisfying meal-time solution.
Prepare to be amazed by the flavours that unfold effortlessly from each bite. Once you experience the delight of our cod bakes, you'll want to keep your freezer stocked with them. We guarantee that this culinary creation will leave you craving for more.
Cooking Instructions: Oven Bake - Preheat oven to 200°C or 180°C fan assisted/ Gas Mark 6. Remove film and place the tray on a preheated baking tray lined with baking paper in the centre of the oven. Cook for 25-30 minutes (40-45 from frozen) or until cooked. Check food is piping hot, if freezing cook from frozen and do not reheat once cooled.
Cooked images are serving suggestions only.
Gadus morhua
Nutritional Information
Cod (FISH)(45%), Whole MILK, Mature Cheddar Cheese (MILK), Double Cream (MILK), Water, Onions, Unsalted Butter (MILK), Cornflour, Rapeseed Oil, Garlic Puree, Dijon MUSTARD (Water, MUSTARD Flour, Spirit Vinegar, Sea Salt, MUSTARD Husk, Pimento, Turmeric), FISH Gelatine, Ground White Pepper. Breadcrumb (WHEAT Flour (with calcium carbonate, iron, niacin, thiamin), yeast, Salt, Olive Oil), Mature chedder cheese (MILK), Olive Oil, parmigiano reggiano (MILK), Lemon Zest, Salt, White Pepper. Tomato wedges. For Allergens see ingredients in BOLD.
Gadus morhua
Serves 4
10 Minutes
