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We understand the value of time in our fast-paced 21st-century lives, which is why we've made cooking easier with our convenient, pre-portioned cod fillets. Ready to cook straight from the pack, these fillets take the hassle out of mealtimes. For the best results, pat them dry with a paper towel and season to your taste before cooking.
Our premium cod is incredibly versatile and works beautifully pan-fried or baked, especially alongside fresh vegetables. Craving something classic? Batter and fry it for homemade fish and chips, or try barbecuing for a smoky twist. However you cook it, the quality of our cod always shines through.
Top tip: If your fillet has the skin on, place it skin-side down in the pan to get that irresistible crispy finish—an easy way to elevate your dish.
Cod isn't just tasty, it’s also a great source of protein and naturally low in saturated fat, making it a smart choice for athletes and health-conscious eaters. It’s also rich in B vitamins, which support energy levels and help reduce tiredness and fatigue.
Contains: Fish
For allergens, including cereals, see ingredients in bold.
Gadus morhua
Sourcing
We source our cod from wild fisheries in Iceland, Norway and the North Sea. We get cod from different locations throughout the year to ensure we bring you the best fish on the market. Your cod will come from some of the world's leading fisheries in sustainable practices and quality. Once caught, the cod will be processed quickly so that you will receive your fish at the peak of freshness. If you are curious about where your cod has come from, check the label to find out. We do our best to remove all of the bones. However, some may remain, so please take care when eating.
Gadus morhua
Serves 2
40 Minutes
