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Wild pink salmon is known for its mild and delicate flavour. It's often described as slightly sweet with a subtle hint of seafood. The texture of pink salmon is softer and more tender compared to other salmon species.
We understand the frustration of craving salmon for dinner only to discover you've run out. We've developed this freezer pack to ensure you're never caught short without this delicious fish. Our frozen salmon portions are a convenient solution allowing you to enjoy salmon whenever desired.
Our frozen salmon portions are a must-have for your freezer. They can be cooked straight from frozen or defrosted before use. Thanks to our quick freezing process, we can lock in the flavour and goodness, preserving the quality of the fish until you're ready to enjoy it. For a delicious and hassle-free meal, try baking the frozen portions with vegetables for a delightful one-tray bake. Alternatively, sprinkle them with za'atar and enjoy them in flatbreads for a tasty treat.
Salmon is not only an excellent fish to eat, but it also offers numerous health benefits. As an oily fish it is a source of omega-3 fatty acids (EPA & DHA), essential for your diet since your body cannot produce them independently. These fatty acids help maintain normal cholesterol levels and support the functioning of the heart, brain, and vision. The NHS advises adults to consume at least one serving of oily fish per week to improve overall health. Salmon is also a source of protein, vitamin B12, and selenium. Selenium is an antioxidant that plays a role in the normal functioning of the immune and thyroid systems.
Cooking Instructions:
Cook from Frozen. Gas 6/200°C/ Fan 180°C 18 - 20 minutes
Remove all packaging. Preheat oven. Remove all packaging. Loosely wrap the fillets in a lightly oiled foil to form a parcel. Place on a baking tray in the centre of the oven. All cooking appliances may vary. This is a guide only. Do not reheat.
Contains Fish
For allergens, including cereals, see ingredients in bold
Sourcing
See ingredients in BOLD Wild Alaskan Pink Salmon (Oncorhynchus gorbuscha) (FISH) Energy 749kj / 179kcalFat 10.1g
of which Saturates 2.11g
Carbohydrate <0.5g
of which Sugars <0.5g
Fibre <0.5g
Protein 22.1g
Sodium g
Salt 0.12g Although we do our best to remove all the bones, some may remain, so please take care when eating.
Serves 2
40 Minutes
