White East Coast Crab Meat

Product Details
Sourcing
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Product Details

Our hand picked white crab meat is truly magnificent. Its soft, sweet and a brilliant taste of the seaside!

Our suppliers source crabs from the East Coast of England all year round from local fishermen with inshore boats who supply only the best quality crabs that result in the most delicious crab products. They hand-pick the white crab meat to ensure the flavour and quality is maintained resulting in unbeatable taste and a rich texture every time you buy.

White crab meat is an excellent and healthy addition to most diets. It's low in fat and calories but high in protein and nutrients. Rich in copper, zinc, selenium and vitamin B12, crab is healthy and delicious. It also contains Omega-3 which helps to promote heart health.

Please note: product contains Crab (Cancer pagurus) CRUSTACEANS

For allergens, including cereals, see ingredients in bold

Sourcing

Sourced from the East Coast of England from local fishermen with inshore boats. The crabs are caught using baited pots also known as traps. We source from this fishing method as it is a selective catch process and sustainable ensuring crab populations for years to come. If a crab enters a pot that is not meet the quality standard or legal minimum size or is seen to be carrying eggs, the crabs are released back into the sea, unharmed. This method of catch has a very limited effect on the seabed and other organisms in their vicinity.

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