Get ready to impress your guests with our delicious battered king prawns, the ultimate party favorites that will have everyone asking for your secret recipe. We take jumbo king prawns and expertly coat them in a bubbly nobashi-style tempura batter, ensuring a crispy and irresistible texture.
The best part? You have the flexibility to prepare these tempura battered prawns just the way you like. Whether you prefer baking, frying, or air frying, our battered prawns will turn out perfectly every time, delivering a delightful crunch with every bite.
To add an extra touch of convenience, we've kept the tails intact, allowing for easy dipping into the sauce of your choice. Whether you opt for a tangy sweet chilli sauce that complements the prawns' natural sweetness or a creamy miso mayo that adds a hint of umami, the combination is simply divine.
With our crispy king prawns, you don't need to be a master chef to create a memorable appetizer. Simply follow the cooking instructions, and within minutes, you'll have a platter of golden, crispy prawns that will leave your guests in awe.
Cooking Guids: Pre-heat the oven to 220°C Fan 200°C, Gas Mark, 6 20-25 mins. Place the product onto a baking tray in the oven Deep fry: 3-4 minutes @180°C Air fry: 8-10 minutes @180°C
Cooked images are serving suggestions only.
Nutritional InformationKing Prawns (50%) (Litopenaeus Vannamei), ( 95% CRUSTACEANS), Water, Salt, E451i, E452i). Coating (50%) EGG, Stabilizer: WHEATFLOUR, Fully Refined Sunflower Oil, Fully Refined SOYABEAN Oil, Raising Agents: Sodium Bicarbonate, Monocalcium Phosphate, Sugar, Thickening Agent: Modified Potato Starch (E1420, E1451), Emulsifier: Mono and Diglycerides of Fatty Acids (E471), Corn Starch. For allergens, including cereals, see ingredients in bold Typical Values per 100g: Energy 1213 kJ/ 290 kcal, Fat 19g, of which saturates 3g, Carbohydrates 24g, of which sugars 0g, Protein 6g, Salt 1.4g