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Are you craving the taste of homemade fish and chips but short on time? Look no further than our delicious battered cod fillets. Made with prime cod fillets, each fillet is coated in a delightful crispy layer of breadcrumbs. These incredibly delicate fillets make them ideal for a quick and satisfying lunch or an effortless dinner.
Pair our breaded cod fillets with a fluffy jacket potato for a delightful combination of flavours, or serve them alongside golden chips and a homemade tartare sauce for a classic breaded fish and chips experience that will tantalise your taste buds.
Cooking Guidelines: For best results cook from frozen.
Oven bake: Pre heat oven to 200°C. Remove packaging and place product on a pre-heated baking tray. Cook for 20-25 minutes, turning once halfway through cooking.
Air fry: Preheat the air fryer to 200°C. Place in a single layer in the basket & cook the product for 13 minutes, turning halfway. Leave product to stand for 2 minutes before serving. All cooking appliances vary in performance, these are guidelines only. Always check that the product is piping hot throughout before serving.
Gadus morhua
Nutritional Information
Cod (FISH) (60%), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Salt, Raising Agents: Sodium Phosphates, Sodium Carbonates, Ammonium Carbonates; Maize Starch, Dextrose, Maize Flour, WHEAT Starch, WHEAT Gluten, Paprika Extract, Turmeric Extract, Sunflower Oil, Emulsifier: Sunflower Lecithins. For allergens, including cereals, see ingredients in bold Typical Values Finished product per 100g as sold: Energy 811 Kj / 194 Kcal Fat 10.4g Of which saturates 0.8g Carbohydrates 14.1g Of which sugars 0.1g Fibre 0.5g Protein 10.7g Salt 0.65g
Gadus morhua
