A true delight for the tastebuds! Whether you are new to caviar or a caviar expert, this luxurious variety from the Acipenser baerii sturgeon is sustainably farmed in Northern Italy and preserved using traditional techniques. It is a caviar you can't go wrong with.
Pure, delicate flavour, wonderfully creamy with a unique aromatic finale that delightfully lingers for a whole caviar experience.
Add to scrambled eggs, smoked salmon canapes, pasta or any dish for a kick of flavour and incredible depth.
Once opened, use in 2 days